Sugar-Free Lotus Jasmine Green Tea Truffle Yolk Snowskin Mooncake (Box of 4)



Wondering where to find sugar-free mooncake, sugarless mooncake, low sugar mooncake, diabetic-friendly mooncake? Try Chocoelf’s Not-so-Traditional sugar-free Snowskin mooncakes which are made using a sugarless recipe. Sugar-free lotus paste is used in combination with green tea chocolate ganache and jasmine as truffle yolk centre to give you that wonderful taste. Eat Better. Choose healthy. Choose Sugar-Free.

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CHOCOELF story unfolded when a doctor and a chocolatier from Singapore came together to craft chocolate that was rooted in passion and paired with careful considerations towards health.

Produced in Singapore, our fine treats showcase a fusion of unique local flair made with ingredients from around the world.

Our assortment of Sugar-Free bakeskin and snowskin mooncakes are popular every Mid-Autumn festival. We pride ourselves in providing innocent indulgence with no-sugar-added recipes, honoring health-conscious confections which are made to taste pure and pleasurable.

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